Sunday, March 30, 2014

Week 212 Menu

Sunday: Burgers on the grill with homemade buns and Carrot Mash with Mint/Orange
Monday: Crab melts and roasted asparagus
Tuesday: Sushi bowls and Asian style green beans
Wednesday: Vegetable lasagna
Thursday: Dragon noodles for the adults (tamer noodles for the kids) and broccolini
Friday: Leftovers
Saturday: Out

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